![]() Use parchment paper to lift bars out of pan. Drizzle over cool bars and allow glaze to set. But co-owner Tony Stirpe told KLCC that he and his wife, Deirdre, will shutter their business at the end of this year. Crumb Together has been in the downtown area for over a decade. A Eugene cookie-shop that was targeted by anti-maskers last year plans to close for good soon. ![]() Check consistency and add up to one more Tablespoon of milk, if desired. KLCC The exterior of Crumb Together in downtown Eugene. Once bars are cool, mix together 1 cup powdered sugar, 1 Tbsp milk, and 1/2 tsp almond extract.Remove from oven and place on a wire rack to cool completely. (Squeeze crumbs together in hands for bigger chunks.) Bake at 375˚F for an additional 25-30 minutes until the top is lightly brown and the filling bubbles in the center. Ricki Collin and Amy Hall, who were visiting Eugene and came to the. Crumble the remaining crust evenly over the top of the cherry filling. Crumb Together was targeted for its mask requirement a few times and that contributed to their decision to close, Stirpe said.Dollop filling onto the partially baked crust, and spread evenly with a spatula. ![]() While the crust is baking, mix the cherry pie filling with 1/2 tsp almond extract, if desired.Bake at 375˚F for 10-12 minutes or until the crust is matte (not shiny/wet) and starting to lightly brown. Press 1/2 to 2/3 of the mixture onto the bottom of the prepared baking dish.Don't let it ball up though keep it slightly crumbly.) (Note: Crumbs will start to clump together the longer it is mixed. Add the butter one Tablespoon at a time and mix with the paddle attachment until the ingredients resemble fine crumbs. In the bowl of a stand mixer, stir together the flour, sugar, baking powder, and salt.Line a 13x9-inch baking dish with parchment paper (for lifting the bars out) or lightly grease with cooking spray. Preheat oven to 375 degrees Fahrenheit.
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